A Foodie’s Guide to Salt Lake City: Must-Try Local Restaurants

Salt Lake City is a hidden culinary jewel, with a plethora of distinctive restaurants popular among locals. If you’re traveling and want to dine like a native, these are three must-try eateries that highlight the city’s eclectic and wonderful culinary culture.

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First up is Red Iguana, a beloved establishment known for its bright Mexican cuisine. Their mole dishes are legendary, full of rich, nuanced flavors. Whether you prefer spicy or moderate foods, there is something on their menu to satisfy your cravings.

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For a taste of the Mediterranean, visit Mazza, a charming restaurant specializing on Middle Eastern cuisine. Their lamb kebabs and falafel are local favorites, and the warm, inviting ambiance is ideal for a relaxing supper. Don’t forget to try their baklava as a delicious finish to your meal.

Finally, Pago provides a superior farm-to-table experience. This stylish, modern restaurant employs seasonal, locally sourced ingredients to create dishes that are both inventive and comfortable. Their breakfast is especially popular, with treats like house-made pastries and inventive egg dishes.

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These local favorites highlight Salt Lake City’s rich and diverse flavors, making your gastronomic adventure unique. Enjoy your culinary adventure!